The Ultimate Chocolate Chip Cookie

June 23, 2011

The other day I was at my friend's house, and she served the most amazing chocolate chip cookies ever.  Seriously.  I am a bit of a cookie fanatic, but these cookies are the best.  Which is why the name "Ultimate Chocolate Chip Cookies" is so fitting.  There are two secrets to these cookies: #1 make the balls really big (golf ball sized), and #2 freeze the balls first, and then bake the cookies from the frozen state.  The result is amazing cookies!






Ultimate Chocolate Chip Cookies
recipe source: My awesome friend Adriel
Ingredients:


3 ½ cups flour
1 ¼ tsp. baking soda
1 ¼ tsp. baking powder
1 tsp. salt

1 ¼ cups butter
1 ½ cups packed light-brown sugar
1 cup sugar
2 large eggs
1 ½ tsp. vanilla

1 ½ cups semi-sweet chocolate chips



Directions:

  1. Mix together dry ingredients.  Set aside.
  2. Beat sugar and butter, then add eggs and vanilla. 
  3. Mix in dry ingredients into mixture just until incorporated. 
  4. Fold in chocolate chips. 
  5. Form cookies into large balls (the size of golf balls) and freeze on a cookie sheet for at least 1 hour.
  6. Bake at 350 for about 15 minutes on an ungreased cookie sheet.


Wash the cookies down with a large glass of milk, and enjoy!



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